More catch-up!

Let’s just call this un-focused Friday, shall we?

Breakfast: Cranberry Orange scone and iced latte from Starbucks.

I usually eat at 11:30, and lunch was postponed until 1:30.  I had these pretzels and a few packs of mustard.

Lunch: Cheese and veggie from donatos. I had a second plate like this one.

Dinner: SUSHI!!! Nathan and I split this plate.