Breakfast: It looks ugly, but I make omlettes about like I do pancakes: ugly but tasty. This is a souffle omelette (recipe to come) and avocado.

Lunch: um, yeah. So we found some stuff at the Co-Op called fioco. And holy cow, it’s good. Especially melted with brie. And eaten with pita chips.

Snack: so little gelato left, it was taking up real estate in the freezer. Nate and I split this.

Dinner: yum yum black bean soup. And 8 crackers.

Dessert: Nate went to Liquor Barn for milk. He brought back an orange-dark chocolate bar. I ate this much.

So I’m gonna make a conscious effort to make my food pics more pretty. Sometimes they look haphazardly thrown together. I’m gonna be better.

Here’s to a good food week!