Category Archives: Uncategorized

This dinner is not for the weak. It took me several hours. I’m sure when I repeat it, it will be in bits and pieces. But it was so nice to have our own little Indian buffet. Naan 1 cup … Continue reading →

I prefer to think of this as a Canadian Gyro. I have no idea how it is supposed to be pronounced anyway. Thanks so much for the idea, Lynn! donairs 1 tsp salt 1 tsp ground oregano 1 tsp flour … Continue reading →

This oatmeal is seriously fantastic. It could very easily be scaled down, but I like to make breakfast for all week in one shot. This is incredibly easy to put together, tastes amazing, and makes 15 servings. 4 ½ cups … Continue reading →

I really wanted lasagna, but I didn’t want all the fuss. These were a cute little compromise. 2 tbsp olive oil 1 onion, finely chopped 3 cloves garlic, minced 12 oz fresh spinach 12 lasagna noodles 2 cups ricotta cheese … Continue reading →

I have no idea if this is an appropriate name for this recipe or not, but that’s what I’m sticking with. 2 cups dried green lentils, rinsed 4 cups chicken broth 6 cups water 1 bay leaf 2 tbsp olive … Continue reading →

Lorrie mentioned making cashew butter one evening on twitter and I squealed with joy when I realized I had cashews in my pantry. And then I had to make something to put it on. I just love this breakfast. oatmeal … Continue reading →

2 large sweet potatoes, cubed 1 tbsp olive oil 1 tbsp honey 1 can Rotel tomatoes 2 cans black beans, rinsed and drained 1 (28 oz) can tomato sauce, divided 2 tbsp taco seasoning 10 burrito-sized tortillas 8 oz. mild … Continue reading →

Just a slight variation on the easy white bread. It probably should have just made 1 big loaf, but 2 little loaves were fun and made cute little sandwiches. 4 1/2 tsp active dry yeast 1 cup very warm water … Continue reading →

This was yum-my. Next time I’ll add the cashews per serving when eating. They got a little soggy. Not yum-my. 2 chicken breasts, shredded 1 onion, diced 1 apple, diced 1 cup grapes, halved 1/2 cup cashews, chopped 1 cup … Continue reading →

This was the perfect night-before-a race fuel for Miranda’s first race! 1 tbsp olive oil 1 tbsp butter 2 onions, chopped 1/2 cup all-purpose flour 4 garlic cloves, minced 2 1/2 cups milk 1 cup white wine 1/2-3/4 cup water … Continue reading →